Restaurant Week 2006Winter Restaurant Week 2006BostonChefs.com's Unofficial Guide to Boston Restaurant Week is back for the 2006 winter edition of Boston Restaurant Week. From Sunday, March 5 through Friday, March 10, 2006, nearly one hundred restaurants in and around Boston will be offering special, three-course prix fixe menus for lunch or dinner (or both) for $20.06 and $30.06 respectively.Scroll down to view all participating restaurants or search for a restaurant by neighborhood. You can view the actual Restaurant Week menus, take a look at delicious food photos and even make reservations on-line. This guide has everything you’ll need to make the most of Winter Restaurant Week 2006.
DATE:
March 5-10th, 2006
PRICES:
Three-course Prix-fixe Lunch Menu: $20.06
Three-course Prix-fixe Dinner Menu: $30.06
No comments:
Post a Comment